reated by Robert Trent Jones II, Edinburgh USA has been selected by Golf Digest as one of the top public courses in America. Designed in the Scottish tradition, the course offers a rigorous challenge featuring over 65 bunkers, 12 acres of water and one of the world's largest putting surfaces, our famed triple green.

We offer a variety of options for your next group golf event that will fit your needs and budget. Our clubhouse amenities and catering services match the outstanding review of our course. Our staff will coordinate every detail of your event. Contact us for more information.

- Food and Beverage
Whether you are planning a morning event and require breakfast and lunch service or an afternoon event with a dinner banquet, we have exceptional menu offerings to satisfy your guests. We are pleased to offer full beverage cart service on the course. Your guests will also enjoy MacTavish's Restaurant and Lounge overlooking the beautiful Championship Edingurgh USA Golf Course.

View our Menus (45 KB)




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Package 1 - Shotgun Events

- Monday Morning Shotgun -
Number of Players:  Minimum of 80 and Maximum of 100
Tee Times:  7:30 a.m.
Amenities: 
  • Green Fees
  • A Meal Selection from the Golf Tournament Menu
  • 1 Locker and Towel per Player
  • Tournament Scoring
  • Continental Breakfast with Lunch following
  • Motorized Golf Carts
  • $8.00 per Player Pro Shop Merchandise Credit
  • Warm-up Bucket of Range Balls
  • Bag Drop and Steward Services
  • Cart-Signs & Score Cards Prepared

- Monday Afternoon Shotgun -
Number of Players:  Minimum of 120 and Maximum of 144
Tee Times:  1:30 p.m.
Amenities: 
  • Green Fees
  • A Meal Selection from the Golf Tournament Menu
  • 1 Locker and Towel per Player
  • Tournament Scoring
  • Box Lunch with Dinner following
  • Motorized Golf Carts
  • $8.00 per Player Pro Shop Merchandise Credit
  • Warm-up Bucket of Range Balls
  • Bag Drop and Steward Services
  • Cart-Signs & Score Cards Prepared

Package 2 - Non-Shotgun Events

- Tuesday or Thursday Group Golf Event -
56 players or 14 tee times is the maximum number of openings
for all groups combined per day.
Number of Players:  Minimum of 20 and Maximum of 56
Tee Times:  7:00 a.m. - 4:00 p.m.
Amenities: 
  • Green Fees
  • A Meal Selection from the Golf Tournament Menu
  • 1 Locker and Towel per Player
  • Tournament Scoring
  • Continental Breakfast with Lunch following
  • Motorized Golf Carts
  • $8.00 per Player Pro Shop Merchandise Credit
  • Warm-up Bucket of Range Balls
  • Cart Signs & Score Cards Prepared

- Friday Group Golf Event -
32 players or 8 tee times is the maximum number of openings
for all groups combined per day.
Number of Players:  Minimum of 16 and Maximum of 32
Tee Times:  7:00 a.m. - 4:00 p.m.
Amenities: 
  • Green Fees
  • A Meal Selection from the Golf Tournament Menu
  • 1 Locker and Towel per Player
  • Tournament Scoring
  • Continental Breakfast with Lunch following
  • Motorized Golf Carts
  • $8.00 per Player Pro Shop Merchandise Credit
  • Warm-up Bucket of Range Balls
  • Cart Signs & Score Cards Prepared

Package 3 - Non-Shotgun Events

- Tuesday or Thursday Group Golf Event -
56 players or 14 tee times is the maximum number of openings
for all groups combined per day.
Number of Players:  Minimum of 12 and Maximum of 56
Tee Times:  7:00 a.m. - 4:00 p.m.
Amenities: 
  • Green Fees
  • Motorized Golf Carts
  • $7.00 Food Voucher in MacTavish's Restaurant
  • $5.00 per Player Pro Shop Merchandise Credit
  • Warm-up Bucket of Range Balls
Package 4 - Non-Shotgun Events

- Wednesday, Thursday or Friday Twilight Group Golf Event -
32 players or 8 tee times is the maximum number of openings
for all groups combined per day.
Number of Players:  Minimum of 8 and Maximum of 32
Tee Times:  After 4:00 p.m.
Amenities: 
  • Green Fees
  • Motorized Golf Carts
  • $7.00 Food Voucher in MacTavish's Restaurant

- Testimonials

“Cheron was familiar with our needs and helpful in recommending meals and strategies for the tournament day. The golf staff was superior in meeting our requests and needs.”
- Peter Martin; Marquette Bank

“Everything went exceptionally smoothly...the catering staff presented a wonderful meal in a very timely fashion and the food was delicious... they sure know how to do it right.”
- Scott Burns; McLeod USA

“The pro shop and starters went far and above in their efforts in coordinating and getting our groups out. The dinner that was served was outstanding. We had a GREAT day!"
- Chuck Jordan; G&K Services

“Everything ran smoothly from the room and lunch arrangements to the time on the practice range. Everyone must be commended for a very professional presentation.”
- Jim Richardson; Strategic Solutions International Inc.


To inquire further about hosting a golf outing at Edinburgh USA please contact our sales office: 

edinburghsales@lancercatering.com
(763) 315-8503

Click here for directions to Edinburgh USA.

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